The National Restaurant Association and National Restaurant Association Educational Foundation are proud to be part of a highly respected industry, providing hospitality, opportunity, and quality of life. Much like the industry we represent, we have a dynamic, diverse, and inclusive culture, grounded in trust, hospitality, collaboration, and innovation. These are the core values that inspire our work, and what we are looking for in a dynamic new position as Director of Executive Communications.
As Director of Executive Communications, you will be responsible for developing and managing a comprehensive executive communications and visibility strategy that positions the CEO and key board officers as influential voices in the restaurant industry and broader business community. This role serves as a trusted communications advisor to the CEO, crafting high-impact narratives, overseeing messaging across channels, and aligning executive communications with the Association's and its affiliate organizations' strategic goals.
Working closely with the SVP of Communications, the Director will lead speechwriting, media content development, board members' thought leadership opportunities and board communications, and strategic visibility initiatives. This role ensures the CEO's voice is consistently expressed across high-stakes moments-from internal staff engagement to public speaking forums, national media, and board leadership platforms.
Ideal candidates bring a minimum of ten years of experience in executive communications, public affairs, or journalism, with a proven ability to develop impactful and compelling messaging, positioning executives in high-profile environments. Prior experience working within a Trade Association, the Administration, non-profit or government agency, or private sector advocacy organizations would align well with this role. Position requires a strategic thinker and skilled writer with strong speechwriting and storytelling abilities. Must be business savvy and bring an understanding of policy issues.
Position operates out of our DC office, with a required three days onsite, Monday - Wednesday with flexibility to work remote on Thursday and Friday.
The work you will do as Director of Executive Communications, will play a pivotal role in advancing organizational goals and reaffirming the impact of restaurants and their place in communities.
We look forward to hearing from you!
We are proud to offer our team members comprehensive benefits, designed to support their financial, professional, and personal well-being. In addition to outstanding healthcare coverage (medical, dental and vision), competitive salaries, generous vacation and leave time, we offer a matching 401(k) plan, a unique collection of corporate discounts and memberships, as well as programs to support career and skills development, including coaching, learning and tuition assistance, and so much more.
Key Responsibilities
CEO & Board Officer Communications
Executive Visibility & Industry Leadership
Internal and Stakeholder Messaging
Strategic Alignment & Collaboration
Requirements:
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, gender identity, or national origin, age, disability status, genetic information and testing, family, and medical leave, protected veteran status, or any other characteristic protected by law. We strongly encourage women, people of color, people with disabilities and veterans to apply for our job openings. This commitment supports our policy of developing and capitalizing on the abilities of all our team members, as well as selecting, developing, and promoting those who are best qualified.
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